Paneer Curry improves digestion, heart health and helps in maintaining blood sugar levels. Cooking Time: 30 Minutes Serving Size: 2 Calories(Per Serving): 557 kCal Ingredients Diced Paneer, 100 gms Onions (chopped), 2 medium Tomatoes (Chopped), 2 medium Ginger-Garlic Paste, 1 teaspoon Green Chillies (finely chopped), 2 medium Red Chilli Powder, 1/4 teaspoon Garam Masala, 1/4 teaspoon […]

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